Finally, a unique solution to that age old problem of what to do with the pit after the olive has been consumed. Yay for the Double Dish.
Finally, a unique solution to that age old problem of what to do with the pit after the olive has been consumed. Yay for the Double Dish.
Age old problem?! You’re not Portuguese, are you??
Jan 19th, 2012 / 10:47 am
This would also be a good solution for edamame.
Jan 19th, 2012 / 12:30 pm
In portugal we have to dishes – one for the olives, and another one for what is left. But this is indeed a good & elegant solution!
Jan 19th, 2012 / 2:09 pm
*two
Jan 19th, 2012 / 2:23 pm
ALso absolutley brilliant for pistachios!
Jan 19th, 2012 / 3:57 pm
No we don’t, Lucas, in Portugal we have this exact same system for centuries, this is not a new idea. Here’s some images:
http://www.alzulej.pt/img/azeitoneiraLgr.jpg
http://images02.olx.pt/ui/1/17/88/42610988_1.jpg
It’s called an Azeitoneira.
Jan 20th, 2012 / 10:51 am
clever solution
Jan 20th, 2012 / 11:46 am
(I don’t even know if I should right in portuguese or not!
Anyway, I’ll stick to english!)
I never saw those!!! But they are definitely amazing! (I knew the second one but the first is a great design indeed)
Obrigado Francisco! Um dia hei-de comprar um desses :)
Jan 20th, 2012 / 7:24 pm
yes! very nice!
great for pistachios too!
Jan 27th, 2012 / 12:30 pm
Very cool – like the way the collection bowl is deep enough to collect lots of pits or shells.
Feb 7th, 2013 / 2:17 pm
awesome….
Sep 26th, 2015 / 7:18 am